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Registro Completo |
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Biblioteca(s): |
Embrapa Florestas. |
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Data corrente: |
16/01/2006 |
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Data da última atualização: |
09/02/2015 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
AUER, C. G.; KRUGNER, T. L. |
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Título: |
Estudo preliminar sobre as temperaturas de desenvolvimento de Valsa ceratosperma. |
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Ano de publicação: |
2004 |
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Fonte/Imprenta: |
Boletim de Pesquisa Florestal, Colombo, n. 48, p. 117-120, jan./jul. 2004. |
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Idioma: |
Português |
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Notas: |
Nota técnica. |
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Conteúdo: |
O crescimento de Valsa ceratosperma (Tode:Fr.) Maire foi analisado sob condições axênicas em várias temperaturas. Um isolado do fungo obtido de cancros em troncos de Eucalyptus grandis foi testado em placas de Petri com meio BDA, inoculadas com discos de micélio-ágar e incubadas sob as temperaturas de 10, 15, 20, 25, 30, 35 e 40 ºC. O crescimento foi avaliado com base na taxa de crescimento linear da colônia (mm/dia). O desenvolvimento do fungo ocorreu na faixa entre 15 e 35 ºC e a maior taxa foi verificada a 30 °C. |
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Palavras-Chave: |
Valsa ceratosperma. |
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Thesagro: |
Crescimento; Eucalyptus Grandis; Fungo. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/CNPF-2009-09/38944/1/pag-117-120.pdf
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Marc: |
LEADER 01090naa a2200193 a 4500
001 1311869
005 2015-02-09
008 2004 bl uuuu u00u1 u #d
100 1 $aAUER, C. G.
245 $aEstudo preliminar sobre as temperaturas de desenvolvimento de Valsa ceratosperma.
260 $c2004
500 $aNota técnica.
520 $aO crescimento de Valsa ceratosperma (Tode:Fr.) Maire foi analisado sob condições axênicas em várias temperaturas. Um isolado do fungo obtido de cancros em troncos de Eucalyptus grandis foi testado em placas de Petri com meio BDA, inoculadas com discos de micélio-ágar e incubadas sob as temperaturas de 10, 15, 20, 25, 30, 35 e 40 ºC. O crescimento foi avaliado com base na taxa de crescimento linear da colônia (mm/dia). O desenvolvimento do fungo ocorreu na faixa entre 15 e 35 ºC e a maior taxa foi verificada a 30 °C.
650 $aCrescimento
650 $aEucalyptus Grandis
650 $aFungo
653 $aValsa ceratosperma
700 1 $aKRUGNER, T. L.
773 $tBoletim de Pesquisa Florestal, Colombo$gn. 48, p. 117-120, jan./jul. 2004.
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Registro original: |
Embrapa Florestas (CNPF) |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Florestas. Para informações adicionais entre em contato com cnpf.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Florestas; Embrapa Instrumentação. |
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Data corrente: |
15/12/2023 |
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Data da última atualização: |
19/02/2024 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 1 |
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Autoria: |
COSTA, B. R. S.; OLDONI, H.; SILVA, T. M. M. da; FARINASSI. L. G.; BOGNOLA, I. A.; BASSOI, L. H. |
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Afiliação: |
Universidade Estadual Paulista (Unesp); Universidade Estadual Paulista (Unesp); Universidade Estadual Paulista (Unesp); Universidade Estadual Paulista (Unesp); ITAMAR ANTONIO BOGNOLA, CNPF; LUIS HENRIQUE BASSOI, CNPDIA. |
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Título: |
How similar is the zoning of different vegetation indices: Defining the optimal framework for monitoring grapevines’ growth within vigorous vineyards. |
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Ano de publicação: |
2023 |
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Fonte/Imprenta: |
Scientia Horticulturae, v. 322, 112404, p. 1-17, 2023. |
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DOI: |
https://doi.org/10.1016/j.scienta.2023.112404 |
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Idioma: |
Inglês |
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Conteúdo: |
ABSTRACT The spatial patterns of grapevines’ vigor across vigorous vineyards were assessed through distinct vegetation indices (VI) for comparison purposes. This survey also aids the selection of the most sensitive VI to monitor the vineyards during a given optimal stage of the last period of the growing season. The canopy reflectance (ρ) of grapevines cv. Cabernet Franc and Cabernet Sauvignon (Vitis vinifera L.) was measured throughout their berry development and ripening stages. Georeferenced data of ρ at the red (680 nm), red edge (730 nm), and nearinfrared (780 nm) wavebands were taken using a hand-held active sensor to compute the normalized difference red edge index (NDRE), and the normalized difference vegetation index (NDVI). Spatial predictions of both VI were estimated by geostatistical interpolation technique (kriging) and then categorized into homogeneous zones (HZ) through the Jenks natural breaks optimization method to delimit low and high vigor regions. Statistics of the inter-rater reliability between each VI zoning were calculated afterward. The relative dispersion of data around their mean was assumed as a criterion to assess the sensibility of each VI in detecting vigor variability under a given condition. The most appropriate stage to monitor the vineyards was determined based on the peak of vegetative growth inferred from the values of the VI we presumed as most sensitive. Differences between the HZ defined from the best combination of VI and stage in terms of yield, cane weight, and crop load were also examined. We demonstrated that NDRE was more sensitive than NDVI in detecting the vigor variability of high-density vegetation due to the relative dispersion of its datasets and the saturation effect of NDVI at the late stages of the grapevine growing season. The lowest and higher agreement between the VI zoning was usually detected at the berry touch and berry softening growth stages, respectively. Although there were distinct levels of concordance between NDRE and NDVI maps, their overall agreement was higher than 70% in most surveys. The disagreement in quantity or spatial allocation of vigor categories provided by each VI relied on the vineyard, growth stage, and growing season. Nevertheless, the early definition of HZ from NDRE monitoring carried out at veraison could be suitable to identify differences in cane weight at pruning, with a moderate effect size. MenosABSTRACT The spatial patterns of grapevines’ vigor across vigorous vineyards were assessed through distinct vegetation indices (VI) for comparison purposes. This survey also aids the selection of the most sensitive VI to monitor the vineyards during a given optimal stage of the last period of the growing season. The canopy reflectance (ρ) of grapevines cv. Cabernet Franc and Cabernet Sauvignon (Vitis vinifera L.) was measured throughout their berry development and ripening stages. Georeferenced data of ρ at the red (680 nm), red edge (730 nm), and nearinfrared (780 nm) wavebands were taken using a hand-held active sensor to compute the normalized difference red edge index (NDRE), and the normalized difference vegetation index (NDVI). Spatial predictions of both VI were estimated by geostatistical interpolation technique (kriging) and then categorized into homogeneous zones (HZ) through the Jenks natural breaks optimization method to delimit low and high vigor regions. Statistics of the inter-rater reliability between each VI zoning were calculated afterward. The relative dispersion of data around their mean was assumed as a criterion to assess the sensibility of each VI in detecting vigor variability under a given condition. The most appropriate stage to monitor the vineyards was determined based on the peak of vegetative growth inferred from the values of the VI we presumed as most sensitive. Differences between the HZ defined from the best combination of VI and stage in te... Mostrar Tudo |
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Palavras-Chave: |
Grapevine vigor; Map comparison; Mapas; Precision viticulture; Videira; Viticultura de precisão; Vitis vinifera L. |
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Categoria do assunto: |
--
K Ciência Florestal e Produtos de Origem Vegetal |
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Marc: |
LEADER 03328naa a2200277 a 4500
001 2159824
005 2024-02-19
008 2023 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1016/j.scienta.2023.112404$2DOI
100 1 $aCOSTA, B. R. S.
245 $aHow similar is the zoning of different vegetation indices$bDefining the optimal framework for monitoring grapevines’ growth within vigorous vineyards.$h[electronic resource]
260 $c2023
520 $aABSTRACT The spatial patterns of grapevines’ vigor across vigorous vineyards were assessed through distinct vegetation indices (VI) for comparison purposes. This survey also aids the selection of the most sensitive VI to monitor the vineyards during a given optimal stage of the last period of the growing season. The canopy reflectance (ρ) of grapevines cv. Cabernet Franc and Cabernet Sauvignon (Vitis vinifera L.) was measured throughout their berry development and ripening stages. Georeferenced data of ρ at the red (680 nm), red edge (730 nm), and nearinfrared (780 nm) wavebands were taken using a hand-held active sensor to compute the normalized difference red edge index (NDRE), and the normalized difference vegetation index (NDVI). Spatial predictions of both VI were estimated by geostatistical interpolation technique (kriging) and then categorized into homogeneous zones (HZ) through the Jenks natural breaks optimization method to delimit low and high vigor regions. Statistics of the inter-rater reliability between each VI zoning were calculated afterward. The relative dispersion of data around their mean was assumed as a criterion to assess the sensibility of each VI in detecting vigor variability under a given condition. The most appropriate stage to monitor the vineyards was determined based on the peak of vegetative growth inferred from the values of the VI we presumed as most sensitive. Differences between the HZ defined from the best combination of VI and stage in terms of yield, cane weight, and crop load were also examined. We demonstrated that NDRE was more sensitive than NDVI in detecting the vigor variability of high-density vegetation due to the relative dispersion of its datasets and the saturation effect of NDVI at the late stages of the grapevine growing season. The lowest and higher agreement between the VI zoning was usually detected at the berry touch and berry softening growth stages, respectively. Although there were distinct levels of concordance between NDRE and NDVI maps, their overall agreement was higher than 70% in most surveys. The disagreement in quantity or spatial allocation of vigor categories provided by each VI relied on the vineyard, growth stage, and growing season. Nevertheless, the early definition of HZ from NDRE monitoring carried out at veraison could be suitable to identify differences in cane weight at pruning, with a moderate effect size.
653 $aGrapevine vigor
653 $aMap comparison
653 $aMapas
653 $aPrecision viticulture
653 $aVideira
653 $aViticultura de precisão
653 $aVitis vinifera L
700 1 $aOLDONI, H.
700 1 $aSILVA, T. M. M. da
700 1 $aFARINASSI. L. G.
700 1 $aBOGNOLA, I. A.
700 1 $aBASSOI, L. H.
773 $tScientia Horticulturae$gv. 322, 112404, p. 1-17, 2023.
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